In February 2018, after various gastronomic and Michelin stars experiences in Lyon, where we met a few years earlier (M Restaurant, Cour des Loges, Daniel and Denise, 126), following our training in Provence for Olivier (Maison Pic, La Bastide Saint-Antoine) and in Paris for Julie (Jacques Faussat, Apicius) we take over the reins of Copains Copines sur la Colline, in the authentic district of Croix-Rousse.

Our project: to welcome you with warmth and conviviality in a modern and refined bistro setting, and to make you discover our inventive and gourmet cuisine, based on fresh and seasonal products, fruit of our inspirations of the moment and our know-how.

For a romantic moment, or among friends, family or colleagues, come and enjoy a moment of simple shared pleasure...

Olivier, Julie and the whole team.